Born Global: Singapore
Global in its outlook, Singapore has traditionally been one of the top destinations for Australians moving to Asia for a multitude of reasons. Its proximity to Australia, connectivity to major global cities, and many corporate giants that use the island nation as a regional hub, make it a top choice for professional and personal relocation.
Singapore is renowned as an economic powerhouse, a multicultural melting pot and a clean, safe environment. However, Singapore has been shaking up its image, resulting in a renaissance in sectors including food, fashion and design.It is a modern metropolis that continues to defy expectations.
Meet our members in Singapore
Darren Burns: You really need to commit in order to succeed
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Sarita Singh: technology is powering growth and development
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Asia Capable: How Gordon Perchthold is making an impact that lasts
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Amanda Bluett: the cyber defence expert keeping risks analysed and managed
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Joseph Kwok: Advance Asia Advisory Committee member
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Kristen Foster: an advocate for digital transformation
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Liza Noonan: showcasing Australia’s innovation potential
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Sam Aisbett: the Aussie chef keeping foodies excited about Singapore’s food scene
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Stephen Land: Singapore is a hub for expertise in infrastructure and renewables.
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Troy Laffrey: making a positive impact in healthcare across Southeast Asia
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First-time restaurant owner-chef Sam Aisbett is making a name for himself in Singapore, notching up a swag of awards, including a Michelin star, at Whitegrass. Aisbett honed his skills in Australia under the tutelage of some heady cooking talents, beginning at home with his mother.
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Twitter, Google, Boston Consulting Group – these are just a handful of the impressive company names you’ll find on Aliza Knox’s resume.
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“An international alumni network allows alumni abroad to remain connected and cultivate life-long relationships.” Bryce Chua completed his Bachelor of Commerce at The University of Queensland, a time he calls a “life-changing experience”.
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The New Colombo Plan (NCP) is a signature initiative of the Australian Government which aims to lift knowledge of the Indo Pacific in Australia by supporting Australian undergraduates to study and undertake internships in the region.
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Robbie Hills is the Head of Strategic Partnerships for DoubleClick, Google’s digital advertising technology division. Initially moving to Singapore on a two-year contract, Robbie and his family are about to celebrate their 10-year anniversary next February – with no plans to leave anytime soon.
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Responsible for leading the legal services for Google in the Asia Pacific region, Jenni Aldrich aptly describes her life as “never boring”.
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Simon Kearney has forged a successful career in newspaper journalism. He was Political Editor for the News Limited Group’s Sunday newspapers in Australia, as well as a senior roving reporter for The Australian covering everything from coups in Fiji, bombings in Bali, race riots in Sydney and indigenous disadvantage in outback Australia.
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Having lived in Singapore on and off for 20 years, Grace Clapham has seen first-hand the city evolve into a vibrant hub of entrepreneurialism.
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The culinary scene in Singapore is a melting pot of diversity; Singapore-based, leading Australian chef and entrepreneur Luke Mangan is a welcomed contributor to this diversity; at the helm of popular Singapore restaurants such as Salt grill & Sky bar and Salt tapas & bar.
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Know before you go
Check out Smartraveller advice for the Singapore – subscribe to updates and register your travel plans here.
Make the move
Thinking about making the move to Singapore? You’ll find some useful information on visa requirements here.
Things to do
Feeling hungry? Eat a meal at Neon Pigeon. You’ll love the contemporary tapas as much as the decor.
Leading Australian chef and entrepreneur Luke Mangan also has some terrific restaurant suggestions through his Born Global interview.
Feeling thirsty? Ask who’s responsible for the current cocktail revolution in Singapore and you’ll hear one name: 28 Hong Kong Street. And with good reason. Insider tip: They have killer bar snacks, what it calls “gussied up American comfort food.” Get the truffled mac & cheese. You’re welcome.
Top experiences and sites? For a futuristic take on urban green space, visit the incredible Gardens by the Bay. If you find yourself looking for an authentic Malay meal, visit the Hawker food stalls. Try the stalls at Newtown Court or Maxwell Road Hawker Centre. Check out the top 10 things to do upon arriving in Singapore.
Unique to this city? Pay a visit to the Butterfly and Insect Kingdom to see the 1,500 live butterflies and 3,000 rare insects that inhabit this colourful safe haven located on Sentosa Island.
Looking for the top 100 things to do in Singapore? Check out this list for food, nature, heritage, and culture!
Did you know?
- Singapore is 140 kilometres from the Equator, which makes it hotter than you’d ever imagine
- Jurong Falls, located in Singapore’s bird park, is one of the highest man-made waterfalls in the world, at almost 100 feet
- It is illegal to import or sell chewing gum in Singapore
- In the Singapore Botanic Gardens, you can see one of the largest display of orchids in the world with 600 species